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Lentil Oatmeal Cookies
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Ingredients
1 cup butter, softened
1 cup brown sugar
1/2 cup white sugar
1 egg
1/2 cup USA lentil puree
1 teaspoon vanilla
1 cup all purpose flour
1/2 cup lentil flour
1/2 teaspoon cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
3 cups oats
1 cup chocolate chips
Directions
Preheat oven to 350. Cream together butter and sugars. Add egg. Beat in vanilla. Mix in lentil puree. In a separate bowl combine flour, baking soda, cinnamon and salt. Gradually mix dry mixture into butter mixture. Once completely mixed, fold in oats and chocolate chips. Put 1 tablespoon cookie dough on greased cookie sheet. Bake for 10-12 minutes until slightly brown.
Nutrition Facts
Serving Size
Servings Per Container
Amount Per Serving
Calories
157
Calories From Fat
% Daily Value *
Total Fat
8g
Saturated Fat
5g
Trans Fat
Cholesterol
28g
Sodium
186mg
Total Carbohydrate
29g
Dietary Fiber
1.5g
Sugars
Protein
2g
Vitamin A
%
•
Vitamin C
%
Calcium
%
•
Iron
%
* Percentage Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories
2,000
2,2500
Total Fat
Less than
65g
80g
Saturated Fat
Less than
20g
25g
Cholesterol
Less than
300mg
300mg
Sodium
Less than
2,400mg
2,400mg
Total Carbohydrate
300g
375g
Dietary Fiber
25g
30g
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
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