Food & Health
Food & Health
NPGA & Regional Events
In addition to the NPGA Annual Convention and MT Pulse Day, the NPGA host several grower meetings and pulse tours each year. These meetings provide an opportunity to educate growers on the best production practices and technologies available in the pulse industry.
Now until the end of March 2019 the NPGA will have an open house on most Wednesday's - Welcome Wednesdays!
This gives people a chance to stop by if you are in the area and taste different snacks made from peas, lentils or chickpeas. There is lots of packaged food out there that people don't even know are available at their local grocery stores. Stop by have a cup of coffee, hot chocolate or a soda and taste some great treats made from pulses!
December Schedule - (end of season)
Wednesday - December 5th -
Serving a variety of pulse chips, hummus (store bought hummus and a homemade apple spice hummus) and a nut bread made with split peas.
Wednesday - December 12th
- Serving a variety of pulse chips, hummus and lentil vegetable soup.
Wednesday - December 19th
Holiday Open House 10 a.m. - 2 p.m.
- Serving chocolate chip-lentil cookies, lentil granola, noodle cheese and pea salad (noodles made from chickpeas)
Wednesday - December 26th
- Due to the Christmas holiday we will not be having Welcome Wednesday.
Welcome Wednesday Flyer
26th Annual NPGA Annual Convention
Mondak Pulse Day
World Pulse Day
Global Pulse Day
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